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Salad
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Salad

50 min4 serv.20 февр. 2026 г.

Description

The salad is quick and easy to prepare. We'll boil some ingredients in advance — the fillet, rice, carrots, and chicken egg. This way, we can assemble the salad in just a few minutes and end up with a very attractive and appetizing dish. We'll mix mayonnaise with garlic to make our dressing, which will give the salad a more vivid flavor. Be sure to try making the "Unusual Tenderness" salad. The salad is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Cook the rice, carrots, egg, and chicken breast in advance.

  2. 2

    Step 2

    Step 2

    Peel the garlic and press it through a garlic press. Combine the garlic with mayonnaise and mix well.

  3. 3

    Step 3

    Step 3

    Cut the chicken fillet into small cubes and place it as the first layer in the salad bowl. Season with salt and pepper.

  4. 4

    Step 4

    Step 4

    Spread the chicken fillet with mayonnaise.

  5. 5

    Step 5

    Step 5

    Next, layer the boiled rice.

  6. 6

    Step 6

    Step 6

    Spread mayonnaise over the rice layer.

  7. 7

    Step 7

    Step 7

    Boil a chicken egg hard, peel it, grate finely, and spread as the next layer.

  8. 8

    Step 8

    Step 8

    Grate the boiled carrots on a fine grater and place them on top of the eggs.

  9. 9

    Step 9

    Step 9

    Spread mayonnaise over the carrot layer.

  10. 10

    Step 10

    Step 10

    Cut the hard cheese into strips and place on top of the carrots. Let the prepared salad marinate for an hour, then serve.

  11. 11

    Step 11

    Step 11

    Serve the salad at the table.

  12. 12

    Step 12

    Step 12

    Done.