
Salad with red fish
Description
The recipe won't take much time. We'll prepare the salad in layers. It can be assembled in a large salad bowl or in individual serving glasses. The order of layers can be changed. Serve at the table.
Instructions
- 1
Step 1

To prepare a delicate salad with salmon, gather the necessary ingredients. You can slightly adjust the proportions to your taste.
- 2
Step 2

Boil the eggs in boiling water and let them cool. Then peel and grate them on a coarse grater.
- 3
Step 3

As the first layer of the salad, place the grated eggs. Spread a small amount of mayonnaise over this layer.
- 4
Step 4

As the second layer, place the red fish cut into small cubes. Also, lightly spread this layer with mayonnaise.
- 5
Step 5

Grate the cheese on a fine or medium grater and spread it as the next layer. Spread mayonnaise over it.
- 6
Step 6

As the final layer of the salad, place diced tomatoes.
- 7
Step 7

The salad is ready! Chill it slightly before serving.