Salad with crab sticks
Description
The salad is quick and easy to prepare. You can make a classic crab salad in a new way! "Nежenka" salad with crab sticks is delicious, hearty, and original. Your guests have never tried this before—surprise them! Boil the carrots and chicken eggs in advance; the other ingredients are ready to use: chilled crab sticks, canned corn, and fresh cucumbers. Use your favorite mayonnaise for dressing. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making the "Nezhenka" salad with crab sticks.
- 2
Step 2
Remove the chilled crab sticks from their plastic packaging and cut them into medium-sized cubes.
- 3
Step 3
Cut the cooked carrots into cubes. Similarly, chop the hard-boiled chicken eggs. Add these ingredients to the salad.
- 4
Step 4
Add canned corn and diced fresh cucumbers to the salad.
- 5
Step 5
Add finely chopped herbs and dress the salad with mayonnaise. Season with salt and black pepper to taste. You can use any herbs—parsley, dill, or green onion.
- 6
Step 6
Mix the salad and put it in the refrigerator for 15-20 minutes to cool.
- 7
Step 7
Serve the ready salad at the table.
- 8
Step 8
For a festive table, serve this dish using a salad ring. Enjoy your meal!