Rat Year Salad with Boiled Sausage
Description
The salad is quick and easy to prepare. You can make this Rat Year salad with boiled sausage in no time. The recipe is simple yet delicious, perfect for busy hostesses or when guests arrive unexpectedly. You can substitute the processed cheese with any hard cheese according to your preference, and decorate this wonderful salad as you like. The ingredients are simple and readily available—definitely worth saving. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Cut the sausage into small cubes and transfer to a deep salad bowl.
- 3
Step 3
Add the cucumbers cut into cubes.
- 4
Step 4
Peel the eggs and chop them with a knife.
- 5
Step 5
Add the peas here as well, previously draining all the liquid from them.
- 6
Step 6
Salt the salad, season with pepper to taste, add mayonnaise and chopped fresh herbs.
- 7
Step 7
Mix everything thoroughly.
- 8
Step 8
Level the salad with a spoon and sprinkle with processed cheese grated on a coarse grater. For easier handling, place the cheese in the freezer for 30 minutes beforehand. That's it. The boiled sausage salad is ready. You can serve it immediately, or decorate it symbolically for the New Year.
- 9
Step 9
I previously boiled one egg and slightly colored it with beet juice (you can skip this step if desired). I cut the egg in half and shaped each half into a little mouse. I made the tails and ears from boiled sausage, the eyes from peppercorns, the nose from a clove bud, and drew the whiskers with mayonnaise. These bright little mice can beautifully decorate your New Year's table.
- 10
Step 10
Happy upcoming and