Salad
Description
Minimum effort — excellent result. This salad can be supplemented with boiled eggs, boiled squid, and fresh cucumbers. You can dress it as I did—with natural yogurt or mayonnaise. Serve the salad both on ordinary days and at festive occasions. Can be served immediately.
Instructions
- 1
Step 1
Prepare the necessary ingredients for making the "Sea Urchin" salad.
- 2
Step 2
Place the seaweed in a salad bowl, draining all the liquid.
- 3
Step 3
Add canned corn.
- 4
Step 4
Cut the tomato into small cubes and add to the salad bowl.
- 5
Step 5
Cut the crab sticks into small pieces and place them in a salad bowl. Set aside a few pieces for garnish.
- 6
Step 6
Add natural Greek yogurt, salt, and ground black pepper to the salad bowl. Mix well.
- 7
Step 7
Place the salad on a serving plate.
- 8
Step 8
Garnish with reserved crab sticks, cut into thin strips.
- 9
Step 9
Sea Urchin salad is ready! Serve it at the table.