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Sea salad with seaweed
Salads

Sea salad with seaweed

20 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. The ingredients in this salad are all basic, but they create such a high-quality and harmonious result that before you know it, this little salad becomes one of your favorites. Be sure to save this salad recipe—you'll love it. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Place the seaweed in the salad bowl as the first layer.

  3. 3

    Step 3

    Step 3

    Peel the red onion and slice it into half-rings, then place the onion on top of the cabbage.

  4. 4

    Step 4

    Step 4

    Cut the crab sticks into small pieces and place them on top of the onion. Lightly coat each salad layer with mayonnaise.

  5. 5

    Step 5

    Step 5

    Place the canned fish, previously mashed with a fork, on top of the crab sticks.

  6. 6

    Step 6

    Step 6

    Boil a chicken egg hard, peel it, grate finely, and spread over the canned food.

  7. 7

    Step 7

    Step 7

    Enjoy your meal!