Carrot salad with cheese
Description
The salad is quick and easy to prepare. The best thing about this salad is that you can freely change the basic recipe. You can add meat, seafood, nuts, or mushrooms. I use fresh carrots, so preparation doesn't take much time. You can dress the salad with regular mayonnaise, sour cream, or make a dressing using yogurt, cream, or ryazhenka. The salad is ready to serve.
Instructions
- 1
Step 1
1. Put mayonnaise into a salad bowl, add a pinch of salt, some ground red and black pepper, and pour in a spoonful of lemon juice.
- 2
Step 2
2. Wash the herbs, dry with a paper towel, then finely chop.
- 3
Step 3
3. Transfer the herbs to a salad bowl, and instead of just mixing with a spoon, crush the mixture to release more intense aroma and flavor.
- 4
Step 4
4. Peel and wash the carrot, then grate it on a coarse grater. Grate the hard cheese in the same way and transfer everything to a salad bowl.
- 5
Step 5
5. I thoroughly mix the salad. I serve it on the table, garnish with herbs and onion rings.