
Salad with crab sticks and cheese
Description
Let me tell you,
Instructions
- 1
Step 1
Wash the vegetables, place them in a pot with water, and boil until cooked. Boil the eggs hard. Cool them well and peel.
- 2
Step 2
Peel the imitation crab sticks and grate them on a coarse grater. Add a little mayonnaise and mix. You can also add a small amount of garlic to taste.
- 3
Step 3
Grate the carrots, potatoes, cheese, and egg whites on a grater, mash the yolk.
- 4
Step 4
Place the potatoes on the bottom of the serving plate. Season with salt to taste and generously spread mayonnaise on top.
- 5
Step 5
Place the crab sticks in an even layer on top.
- 6
Step 6
Then — cheese and a little mayonnaise.
- 7
Step 7
Carrot, a little salt, and mayonnaise again.
- 8
Step 8
Place the egg whites and generously coat with mayonnaise.
- 9
Step 9
Sprinkle the top with yolk, and optionally garnish with herbs. Let the salad chill in the refrigerator for at least an hour before serving.