Classic salad with cheese
Description
Because each of us can add our favorite layer to the classic recipe—whether it's rice or cheese—and the salad will take on a whole new flavor
Instructions
- 1
Step 1
Boil and peel the eggs and vegetables. Mash the pink salmon with a fork and place it as the first layer. Spread with mayonnaise.
- 2
Step 2
2nd layer: boiled potatoes, grated on a coarse grater, spread mayonnaise again.
- 3
Step 3
3rd layer: boiled carrot, grated on a coarse grater — and again mayonnaise!
- 4
Step 4
4th layer: sprinkle everything with cheese grated on a fine grater (you can use any hard variety), then spread with mayonnaise.
- 5
Step 5
5th layer: egg white grated on a fine grater. And again, mayonnaise is involved.
- 6
Step 6
6th layer: egg yolk grated on a fine grater. Garnish the top with finely chopped green onions, cover, and refrigerate for about 1 hour to marinate.