Salad
Description
A simple dish to prepare. The "Marinara" salad is made in layers. Everything is very easy and quick. An incredibly hearty and delicious salad—I highly recommend it. Serve chilled.
Instructions
- 1
Step 1
Prepare the ingredients for making the "Marinara" salad.
- 2
Step 2
Boil the chicken fillet in salted water. Cool and slice.
- 3
Step 3
Peel the onion, wash it, cut it into pieces of any size, and marinate. Place the chopped onion into a bowl, add 1/4 teaspoon of salt, 1/4 teaspoon of sugar, and 1 teaspoon of 9% vinegar. Pour in 50 ml of hot water and let the onion sit in the marinade for 10–15 minutes. Then remove the onion from the marinade.
- 4
Step 4
Boil the eggs hard, cool, peel, and grate on a grater.
- 5
Step 5
Grate the hard cheese on a grater.
- 6
Step 6
Wash the tomato and cut it into cubes. Layer the salad in the following order: boiled chicken, marinated onion, eggs, cheese, and tomato. You can season the egg layer with salt and the chicken layer with pepper. Spread each layer with mayonnaise. The "Marinara" salad is ready. Enjoy your meal!