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Chicken and mushroom salad
Salads

Chicken and mushroom salad

40 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. The "Favorite" salad is quite popular. It is very easy and quick to make. Moreover, it is so filling that when served as an appetizer, you can skip the main course and have just the first course. You can use not only smoked chicken, but also boiled or grilled chicken. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for making the salad.

  2. 2

    Step 2

    Step 2

    Wash the tomatoes, cut them into small cubes, and place them in a bowl.

  3. 3

    Step 3

    Step 3

    Cut the smoked chicken into small cubes and add it to the bowl with the tomatoes.

  4. 4

    Step 4

    Step 4

    Wash the eggs, boil them hard, and let them cool. Peel and finely chop. Add to the bowl with the other ingredients.

  5. 5

    Step 5

    Step 5

    Clean the mushrooms, chop finely, and fry in a pan with sunflower oil. Transfer to a bowl.

  6. 6

    Step 6

    Step 6

    Add the hard cheese, cut into small cubes, to the bowl.

  7. 7

    Step 7

    Step 7

    Peel the onion, finely chop it, and pour boiling water over it for 3-5 minutes. Drain the water and place the onion in a bowl. Add mayonnaise, salt, and pepper to taste.

  8. 8

    Step 8

    Step 8

    Mix all the ingredients. The "Favorite" chicken and mushroom salad is ready.

  9. 9

    Step 9

    Step 9

    Transfer the salad to a plate, garnish to your taste, and serve.