Corn salad
Description
A simple dish to prepare. The "Favorite" corn salad will be a wonderful addition to festive dishes. I make it for celebrations; all the ingredients go perfectly together, creating harmony, and the salad melts in your mouth. Be sure to try it. Serve chilled.
Instructions
- 1
Step 1
Melt the butter in a frying pan.
- 2
Step 2
Cut the chicken breast into small pieces and place in a frying pan. Fry until cooked through.
- 3
Step 3
When the chicken breast is ready, place it on a plate and set aside to cool.
- 4
Step 4
Finely chop the mushrooms and place them in a frying pan.
- 5
Step 5
Grate the celery root on a coarse grater into a salad bowl. Add capers and corn to it.
- 6
Step 6
Then add the chicken and mushrooms.
- 7
Step 7
Dress the "Favorite" salad with corn with mayonnaise, season with salt and pepper to taste, and garnish with fresh herbs.