Prune salad
Description
I prepared the recipe for "Favorite" salad with prunes for you just before the holiday, on the eve of my beloved person's birthday—my husband's. That's why I gave this salad its name. Although in the cookbook it was simply called "prune salad," which sounds too dull. After all, a salad should carry soul and positive energy. As I was preparing it, I imagined how my husband would praise my cooking skills. I'm sure your loved one will also enjoy the "Favorite" salad with prunes.
Instructions
- 1
Step 1
Prepare all the ingredients. First of all, put the eggs to boil.
- 2
Step 2
Wash the prunes and soak them in boiling water.
- 3
Step 3
Make a cut in the prunes and fill them with walnuts.
- 4
Step 4
Cool the boiled eggs, peel them, and grate on a coarse grater.
- 5
Step 5
Grate the crab sticks as well. The first layer in the salad bowl will be one grated egg, the second layer - a quarter of the crab sticks, and then spread with mayonnaise.
- 6
Step 6
On top of the mayonnaise, place half of the grated hard cheese and grated butter. On top of the butter, arrange the prunes.
- 7
Step 7
Cover the prunes with nuts inside using the remaining crab sticks. Spread with mayonnaise.
- 8
Step 8
And the final layer - the remaining egg.
- 9
Step 9
Decorate the "Favorite" salad with prunes and walnuts.