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Salad
Salads

Salad

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. The salad is simple to prepare, consisting of just a few ingredients, but this doesn't affect its taste. Use boiled beef, although it can be replaced with pork or chicken. The meat is previously boiled or fried so that it easily shreds into fibers. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the onion and slice it thinly into half-rings.

  2. 2

    Step 2

    Step 2

    2. Transfer the onion to a bowl, pour water over it, add vinegar, salt, and sugar. Let it sit for a few minutes.

  3. 3

    Step 3

    Step 3

    3. Boil the meat in salted water until tender (about 2 hours), then cool and slice it into thin strips.

  4. 4

    Step 4

    Step 4

    4. Choose small cucumbers so they are firm. Cut them into strips.

  5. 5

    Step 5

    Step 5

    5. Squeeze the onion to remove the liquid and transfer it to a bowl, then add the meat, cucumbers, mayonnaise, and salt.

  6. 6

    Step 6

    Step 6

    6. Mix thoroughly and refrigerate for 20-30 minutes.