Chicken salad
Description
Perfect for an everyday table. I'll be honest—I love this classic "Lady" chicken salad recipe not so much for the salad itself (although, of course, it's very delicious!), but rather for this wonderful "basket" it's served in! So I'll tell you about it. Decorate as desired and serve.
Instructions
- 1
Step 1
1. Cut the mushrooms and chicken into pieces and sauté in spices and mustard. Let cool, then place in the bottom of a salad bowl. Add the boiled eggs as well.
- 2
Step 2
2. When all the ingredients have cooled down, add the grated cheese, grapes, and spices. Mix well.
- 3
Step 3
3. Now comes the most interesting part. Thaw the dough, roll it out, make cuts, and carefully wrap it around some round object. For this purpose, I baked an apple wrapped in foil. Then wait in the oven until the "lattice" hardens.
- 4
Step 4
4. Dress the prepared salad with yogurt and carefully place it into our "net." Chill and then serve!