Salad
Description
Minimum effort — excellent result. The "Lada" salad is easy and quick to prepare if you've boiled the potatoes and eggs in advance. You can dress it not only with mayonnaise but also with a mixture of mayonnaise and sour cream. It can be served immediately.
Instructions
- 1
Step 1
Prepare the ingredients for making "Lada" salad.
- 2
Step 2
Wash the chicken fillet and cut it into pieces. Place in a frying pan with sunflower oil. Sprinkle with your favorite seasoning; I use dried basil.
- 3
Step 3
Fry the fillet until cooked through for 7-8 minutes.
- 4
Step 4
Place the canned green peas in a salad bowl. Add the chopped salted or marinated cucumber.
- 5
Step 5
Boil the potatoes in their skins. Boil the eggs hard. Cool and peel both, then finely chop.
- 6
Step 6
Finely chop the fried chicken fillet and add it to the salad.
- 7
Step 7
Dress the salad, salt and pepper to taste.
- 8
Step 8
Mix all the salad ingredients.
- 9
Step 9
The "Lada" salad is ready.