Salad (festive)
Description
A simple dish to prepare. You always want to surprise your guests and loved ones with unusual and original dishes, so I suggest you find out. Serve chilled.
Instructions
- 1
Step 1
1. I fry mushrooms with onions and boil eggs in advance. Cut the smoked chicken breast into small pieces. Slice fresh cucumbers into half-rings. Prepare the egg mixture: mix finely chopped boiled eggs with mayonnaise, salt, and pepper.
- 2
Step 2
2. Place the removable baking pan ring on a plate with the bottom facing up. Place the first layer of salad — chicken. Spread the egg mixture over it.
- 3
Step 3
3. Place the second layer — sliced cucumbers, sprinkle with chopped dill, and spread with the egg mixture. Add the third layer — sautéed mushrooms with onions.
- 4
Step 4
4. Spread the salad with the egg mixture, then simply with mayonnaise. Cover it with plastic wrap and refrigerate for 2 hours.
- 5
Step 5
5. Remove the mold by gently twisting it from bottom to top. Garnish the salad with sliced cucumbers, boiled eggs, and fresh herbs.