
Salad with crab sticks
Description
Minimum effort — excellent result. This salad is very simple and quick to prepare. Use the best quality crab sticks, preferably chilled rather than frozen. Choose red bell pepper if possible. Use a hard cheese such as "Dutch" or "Russian" cheese. Dress the salad with mayonnaise alone, or a mix of mayonnaise and sour cream. Can be served immediately.
Instructions
- 1
Step 1

Prepare the ingredients for the salad.
- 2
Step 2

Cut the crab sticks into small cubes and place them in a salad bowl.
- 3
Step 3

Wash the tomato, cut it in half, and remove the flesh and seeds, leaving only the tomato walls. Then chop and add to the salad.
- 4
Step 4

Remove seeds and white partitions from the bell pepper and finely chop.
- 5
Step 5

Grate any hard cheese and add it to the salad.
- 6
Step 6

Peel, wash, and slice the red or purple onion, but not too finely. Add to the salad bowl.
- 7
Step 7

Salt the salad and dress it with mayonnaise.
- 8
Step 8

Mix all the salad ingredients.
- 9
Step 9

The "Coral Reef" salad with crab sticks is ready. It can be served as an appetizer.