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Korean-style potato salad
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Korean-style potato salad

50 min4 serv.20 февр. 2026 г.

Description

The salad is quick and easy to prepare. Be sure to check, the salad is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the potatoes, wash them, and cut into thin strips. Transfer them to a bowl and rinse under cold water a few more times.

  2. 2

    Step 2

    Step 2

    Bring water to a boil. Add the potatoes and cook for one minute. Then transfer to a colander and rinse.

  3. 3

    Step 3

    Step 3

    Add black and red pepper, as well as nutmeg, to the potatoes. Mix the ingredients well.

  4. 4

    Step 4

    Step 4

    Boil the oil. Press the garlic through a garlic press.

  5. 5

    Step 5

    Step 5

    Pile the salad into a mound. Place garlic on top and pour hot oil over it. Add soy sauce and mix well.

  6. 6

    Step 6

    Step 6

    Leave the salad in the refrigerator for half an hour. Enjoy your meal!