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Salad
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Salad

20 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. There are several ways to prepare this salad; I suggest making "Captain's" salad with fish and potatoes. It turns out filling, delicious, and requires no special effort. You can use any hot-smoked fish, such as cod, sea bass, salmon, etc. Serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients. Boil the potatoes in their skins in advance and cool them.

  2. 2

    Step 2

    Step 2

    Slice the onion into half-rings or julienne strips and pour boiling water over it for a couple of minutes to remove the bitterness.

  3. 3

    Step 3

    Step 3

    Peel the potatoes and cut them into small cubes.

  4. 4

    Step 4

    Step 4

    Remove all bones from the fish and break the finished fillet into small pieces by hand.

  5. 5

    Step 5

    Step 5

    Combine the fish, potatoes, and onion squeezed dry of water in a deep bowl or salad bowl.

  6. 6

    Step 6

    Step 6

    Add mayonnaise and mix well. While mixing, mash the potatoes slightly with a fork to give the salad a more uniform texture.

  7. 7

    Step 7

    Step 7

    The "Captain's" salad is ready.