
Salads
Green onion salad with pomegranate
60 min4 serv.20 февр. 2026 г.
Description
I'll tell you,
Instructions
- 1
Step 1

First of all, it should be noted that our salad will be layered. Each ingredient is repeated in several layers. First, peel the boiled potatoes and slice them thinly. Place a portion of the potatoes as the first layer onto a plate.
- 2
Step 2

Separate the boiled pork into fibers, salt it, and place a portion on top of the potatoes.
- 3
Step 3

Slice the onion into half-rings. Place a portion of the onion.
- 4
Step 4

Next, chop the boiled eggs and add some grated beet.
- 5
Step 5

Brush the beet with mayonnaise.
- 6
Step 6

Sprinkle with peeled pomegranate.
- 7
Step 7

Repeat all the layers once again (from potato to pomegranate). Generously sprinkle the top of the salad with green onions. Refrigerate the salad for 1-2 hours before serving.