Salads
Egg and cheese salad
15 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. This is a great light salad that's made very fast and simple. On a regular day, this salad makes a delicious addition to boiled pasta, and it also tastes great with boiled potatoes. For festive occasions, you can serve this salad in tartlets or use it to stuff fresh tomatoes. Here you go, the salad is ready to serve.
Instructions
- 1
Step 1
Boil the eggs hard, cool and peel them, then finely chop.
- 2
Step 2
Grate the cheese on a fine or medium grater, chop the herbs.
- 3
Step 3
Mix all ingredients with mayonnaise, season with salt and pepper to taste.