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Cottage cheese salad with herbs
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Cottage cheese salad with herbs

15 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Prepare a cottage cheese salad with herbs. It can be served on toasts, crackers, or cucumber slices. It's refreshing and stimulates the appetite. And it's very quick to prepare. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients. You can use fresh herbs (any seasonal ones—dill, parsley, cilantro, green onion scallions) or frozen ones.

  2. 2

    Step 2

    Step 2

    2. Boil the egg hard. Cut into cubes.

  3. 3

    Step 3

    Step 3

    3. In a clean salad bowl, place the cottage cheese and use a fork to mash any large chunks.

  4. 4

    Step 4

    Step 4

    4. Add the chopped egg to the cottage cheese.

  5. 5

    Step 5

    Step 5

    5. Add herbs, salt, ground black pepper, and kefir or sour milk.

  6. 6

    Step 6

    Step 6

    6. Mix well, the salad is ready. Garnish and serve chilled.