
Salads
Tuna salad
10 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. Surprised by how simple the dish is? I highly recommend you try it. You'll be pleasantly surprised by the great taste of this fast and inexpensive little salad. It's best to use homemade mayonnaise. You can add salt or ground black pepper to taste, but I prefer to do without them. The salad is ready to serve.
Instructions
- 1
Step 1

Drain the liquid from the canned fish, mash the fish slightly, then add paprika and garlic powder.
- 2
Step 2

Chop the onion, slice the celery, add to the fish, and pour mayonnaise over it.
- 3
Step 3

Mix the mixture and taste.