Salads
Beet salad with prunes and nuts
15 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. After cooking, beetroot retains its beneficial properties and positively affects our body. Dried prunes and nuts will not only enhance the salad's flavor but also add their own health benefits. Below is how to prepare beet salad with prunes and nuts. The salad is ready to serve.
Instructions
- 1
Step 1
Soak the prunes in warm water for 10 minutes, then drain in a colander. Peel the boiled beet, chop the nuts.
- 2
Step 2
Grate the beet on a coarse grater. Finely chop the prunes. Combine everything in a deep bowl and mix. Add salt, sugar, and pepper to taste.
- 3
Step 3
Serve at the table.