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Beet and sauerkraut salad
Salads

Beet and sauerkraut salad

40 min4 serv.20 февр. 2026 г.

Description

Perfect for everyday meals. To prepare this simple salad, you'll need boiled beetroot, sauerkraut, onion, and any oil for dressing. I used aromatic unrefined sunflower oil. If you boil the beetroot in advance, you can make the salad twice as fast. Garnish optionally and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for making beet and sauerkraut salad.

  2. 2

    Step 2

    Step 2

    Boil the beet until soft, cool completely, and peel.

  3. 3

    Step 3

    Step 3

    Cut the beet into cubes for the salad.

  4. 4

    Step 4

    Step 4

    Peel the onion and slice a quarter into rings.

  5. 5

    Step 5

    Step 5

    If the sauerkraut is too long, chop it a bit as well.

  6. 6

    Step 6

    Step 6

    Mix the onion and cabbage in a bowl.

  7. 7

    Step 7

    Step 7

    Add the beetroot.

  8. 8

    Step 8

    Step 8

    Drizzle the salad with aromatic oil and add spices to taste.

  9. 9

    Step 9

    Step 9

    Add finely chopped dill or other herbs to the salad. Mix well.

  10. 10

    Step 10

    Step 10

    The salad is ready.