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Green bean salad
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Green bean salad

15 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. When preparing green bean salad, rely on your taste preferences. You decide how much mint and lemon juice to add, and which other spices are needed. Pay attention to the quality of the olive oil—it also affects the salad's flavor! You can use another vegetable oil instead. Green bean salad offers plenty of room for creativity! It also makes an excellent side dish for chicken; in my opinion, boiled chicken breast pairs perfectly with green bean salad. Good luck, and enjoy your meal!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare boiling water in a saucepan, trim the ends of the beans.

  2. 2

    Step 2

    Step 2

    Boil the beans for 3-4 minutes.

  3. 3

    Step 3

    Step 3

    Place the beans in a cup of ice water.

  4. 4

    Step 4

    Step 4

    Prepare the zest.

  5. 5

    Step 5

    Step 5

    All ingredients are prepared.

  6. 6

    Step 6

    Step 6

    In a large bowl, mix the beans with the remaining ingredients.

  7. 7

    Step 7

    Step 7

    Done.