
Salads
Chicken and mushroom salad
60 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. Before the holidays, you should know, the salad is ready to serve.
Instructions
- 1
Step 1

First, you need to boil the eggs hard. I cook the chicken breast for 40 minutes in boiling water.
- 2
Step 2

Meanwhile, boil the mushrooms in salted boiling water for about 20 minutes.
- 3
Step 3

Chop the onion finely and marinate for 30 minutes in water with vinegar, in a 1:1 ratio.
- 4
Step 4

Shred the cooked chicken into fibers and place it in a salad bowl. Add the chopped eggs and mushrooms to it.
- 5
Step 5

Sprinkle the top with grated cheese.
- 6
Step 6

Add salt and pepper. Dress the salad with mayonnaise and mix.
- 7
Step 7

Garnish the finished salad with chopped herbs.