
Salad with Chinese cabbage and sausage
Description
The recipe won't take much time. This salad is very versatile. It's light due to the vegetables it contains, and nutritious thanks to the sausage and cheese. Easy and quick to prepare. Serve at the table.
Instructions
- 1
Step 1

1. Peel the onion and finely chop it. Heat vegetable oil in a frying pan and sauté the onion until golden brown. Cut the sausage into thin strips and fry it briefly together with the onion.
- 2
Step 2

2. Peel the cabbage and cut it into thin strips. Prepare a salad dish and place the cabbage as the first layer. Pour soy sauce over it.
- 3
Step 3

3. Wash the tomatoes and cut them into small slices. Arrange them on the cabbage in a circular pattern.
- 4
Step 4

4. Wash the cucumbers and cut them into julienne strips.
- 5
Step 5

5. Place the sliced cucumbers in the next layer on top of the tomatoes.
- 6
Step 6

6. Place the sausage fried with onions on top of the cucumbers.
- 7
Step 7

7. Squeeze mayonnaise onto the salad in a spiral shape.
- 8
Step 8

8. Grate the cheese finely and sprinkle it over the entire salad. Garnish with sprigs of fresh herbs. The beautiful salad with Chinese cabbage and additions is ready.