
Salads
Vegetable and quinoa salad
30 min4 serv.20 февр. 2026 г.
Description
Perfect for everyday dining. I'm eager to share this wonderful idea: decorate as desired and serve.
Instructions
- 1
Step 1

1. Rinse the quinoa, cover with clean water, and place over heat. The standard ratio is 1 to 2, but you can use slightly less water. Add salt after boiling and simmer gently until all the liquid is absorbed.
- 2
Step 2

2. While the grain is cooking, you can prepare the vegetables. Peel and finely chop the carrots and hot pepper without seeds.
- 3
Step 3

3. Finely chop the onion and cucumber.
- 4
Step 4

4. Cut the tomato and sweet pepper into similar cubes. Wash, dry, and finely chop the green onion scallions.
- 5
Step 5

5. Combine the vegetables with the cooked grain, add vinegar and olive oil, and gently mix.
- 6
Step 6

6. This is a vegetable and quinoa salad.