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Asian-style cucumber salad
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Asian-style cucumber salad

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can prepare the cucumbers in advance for several days—store them in an airtight container in the refrigerator. You can add more spice if you enjoy piquant dishes. Let the salad sit for 20–30 minutes before serving. For the first time, make a small portion—I assure you, you'll like it. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the small cucumbers, take a meat mallet or a rolling pin, and crush the cucumbers.

  2. 2

    Step 2

    Step 2

    2. Place the cucumbers in a bowl, add salt, and mix. Set the cucumbers aside.

  3. 3

    Step 3

    Step 3

    3. Meanwhile, mix sugar, minced garlic, soy sauce, vinegar, and oil.

  4. 4

    Step 4

    Step 4

    4. Pour the spice mixture into the bowl with the cucumbers and mix well.

  5. 5

    Step 5

    Step 5

    5. Let the salad sit for 15-30 minutes before serving, then enjoy.