
Salads
Rabbit meat salad
30 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. See, serve it at the table.
Instructions
- 1
Step 1

Rinse the rabbit fillet and dry it, then cut it into thin strips.
- 2
Step 2

Heat the oil in a frying pan. Fry the rabbit meat until half-cooked.
- 3
Step 3

Add the oyster mushrooms. Season with salt and pepper to taste. Fry until cooked.
- 4
Step 4

In a bowl, combine the washed salad and arugula.
- 5
Step 5

Add salt, pepper, and olive oil. Pour in the wine vinegar.
- 6
Step 6

Mix the herbs by hand and transfer to a plate. Add the fried rabbit meat and mushrooms.
- 7
Step 7

Add cherry tomatoes and pine nuts.