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Rabbit meat salad
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Rabbit meat salad

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. See, serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the rabbit fillet and dry it, then cut it into thin strips.

  2. 2

    Step 2

    Step 2

    Heat the oil in a frying pan. Fry the rabbit meat until half-cooked.

  3. 3

    Step 3

    Step 3

    Add the oyster mushrooms. Season with salt and pepper to taste. Fry until cooked.

  4. 4

    Step 4

    Step 4

    In a bowl, combine the washed salad and arugula.

  5. 5

    Step 5

    Step 5

    Add salt, pepper, and olive oil. Pour in the wine vinegar.

  6. 6

    Step 6

    Step 6

    Mix the herbs by hand and transfer to a plate. Add the fried rabbit meat and mushrooms.

  7. 7

    Step 7

    Step 7

    Add cherry tomatoes and pine nuts.