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Chicken breast and celery salad
Salads

Chicken breast and celery salad

30 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. I highly recommend adding a juicy sweet-and-sour apple to this salad—it will add freshness and juiciness to the finished dish. If you, like me, are looking for healthy and delicious recipes, I suggest you take note of this salad. This salad can be served as a main dish for dinner or as a snack. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Place the chicken fillet in boiling water and cook for 20 minutes, until done.

  3. 3

    Step 3

    Step 3

    Remove the chicken and let it cool.

  4. 4

    Step 4

    Step 4

    For the sauce, mix Greek yogurt, mustard, and salt.

  5. 5

    Step 5

    Step 5

    Dice the celery and apple into small cubes and place them in a salad bowl. Drizzle the apple with lemon juice.

  6. 6

    Step 6

    Step 6

    Chop the walnuts and add them to the salad.

  7. 7

    Step 7

    Step 7

    Cut the chicken fillet into small pieces and add to the other ingredients.

  8. 8

    Step 8

    Step 8

    Boil the chicken eggs hard, cool them down, and peel. Cut the eggs into cubes, add to the salad bowl.

  9. 9

    Step 9

    Step 9

    Add the yogurt and mustard sauce to all the prepared ingredients and mix.

  10. 10

    Step 10

    Step 10

    For serving, use a cooking ring, tightly packing the salad into it.

  11. 11

    Step 11

    Step 11

    The salad is ready!