Chicken fillet salad with corn
Description
Minimum effort — excellent result. Preparing a chicken fillet salad with corn is very easy; you just need to prepare all the necessary ingredients in advance, and in just 15-20 minutes, you'll have a delicious and satisfying dish on your table. You can treat your loved ones or serve this appetizer at a festive table. It can be served immediately.
Instructions
- 1
Step 1
Prepare all the ingredients. Boil the chicken fillet and eggs in advance and cool them down.
- 2
Step 2
Cut the boiled chicken fillet into small cubes and transfer to a deep bowl.
- 3
Step 3
Add diced boiled eggs.
- 4
Step 4
Cut the cucumber into small cubes.
- 5
Step 5
Add the corn, previously draining all the liquid from it.
- 6
Step 6
Dress the salad with mayonnaise, add diced onion, salt to taste, and ground pepper.
- 7
Step 7
Mix everything well. The chicken fillet salad with corn is ready. Serve it immediately.
- 8
Step 8
Serve at the table.