
Salads
Chicken salad with cucumber and corn
40 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. The salad is very healthy! It's quickly prepared. Keep this simple recipe in mind. Can be served immediately.
Instructions
- 1
Step 1

Prepare the salad ingredients. Boil the fillet in salted boiling water until cooked (25-30 minutes). Boil the eggs for 9 minutes, cool, and peel. Drain the liquid from the corn.
- 2
Step 2

Cut the chicken fillet into large cubes. Place in a large salad bowl.
- 3
Step 3

Coarsely chop the eggs.
- 4
Step 4

Add canned corn.
- 5
Step 5

Dice a fresh cucumber and add it to the other ingredients.
- 6
Step 6

Dress the salad with mayonnaise, and add salt and black pepper to taste.
- 7
Step 7

Mix the salad and serve.
- 8
Step 8

Serve at the table.