
Salads
Chicken salad with Korean-style carrots
40 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. Very useful to know, can be served immediately.
Instructions
- 1
Step 1

Prepare the necessary ingredients in advance. Boil the chicken meat until cooked.
- 2
Step 2

Wash the cucumbers and cut them into small strips. Shred the chicken into fibers.
- 3
Step 3

To give the salad a nice shape, I recommend using a mold with a cutout in the center. Place half of the chicken as the bottom layer and spread mayonnaise over it.
- 4
Step 4

Now place half of the total amount of marinated oyster mushrooms. Spread mayonnaise over them.
- 5
Step 5

On top, place the cucumbers and spread mayonnaise again.
- 6
Step 6

Carefully remove the mold.
- 7
Step 7

Garnish the top of the salad with Korean-style carrots, and sprinkle the bottom of the salad with grated cheese.