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Beet salad
Salads

Beet salad

35 min4 serv.20 февр. 2026 г.

Description

The salad is quick and easy to prepare. This beet salad is not only delicious and healthy – it also looks beautiful! You can easily serve it at a festive table. It's light, low-calorie, and nutritious, so all your guests will appreciate it. You will surely enjoy this beet salad not only for its great taste and health benefits but also for its simplicity. The salad is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    1. Boil the beet, let it cool. Then peel and grate on a coarse grater.

  2. 2

    Step 2

    Step 2

    2. Grate the pickled cucumbers on a grater, but you can also just finely chop them.

  3. 3

    Step 3

    Step 3

    3. We do the same with the processed cheese.

  4. 4

    Step 4

    Step 4

    4. Then finely chop the herbs.

  5. 5

    Step 5

    Step 5

    5. Place all the ingredients in a bowl, add the canned corn. Season with salt and pepper. Mix everything thoroughly. Add vegetable oil, and mix again.

  6. 6

    Step 6

    Step 6

    6. Garnish our salad with fresh herbs. Now it's ready to serve!