Red fish salad

Description

The salad is quick and easy to prepare. Do you eat healthy? Then this salad is for you. You can use raw, boiled, or baked fish. Chop all ingredients, mix them, dress with mayonnaise or sour cream, and serve. You can place the salad on sandwiches or serve it on a plate. The salad is ready to serve.

Instructions

1. 1

   Step 1

   Boil the chicken eggs and cut them into small cubes. Wash all the vegetables, cut the pepper in half, remove the seeds, and dice it.

2. 2

   Step 2

   Peel the cucumber, peel the onion and chop it into cubes. Cut the fish into small pieces.

3. 3

   Step 3

   Place all the vegetables and fish into a bowl, add sour cream, salt, pepper, and lemon juice, then mix well.

4. 4

   Step 4

   Use salad leaves for serving, arrange the salad in portions.