topfood.cloud
All recipes
Squid and shrimp salad
Salads

Squid and shrimp salad

20 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. A tasty, healthy, and vibrant salad for seafood lovers. It can be served warm or cold. You can adjust the vegetable doneness to your taste: either lightly sauté them or cook a bit longer. This recipe merely offers a combination idea, so feel free to adapt it to your personal preferences. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the shrimp, add a spoonful of olive oil, minced garlic clove, rosemary, and a teaspoon of lemon juice.

  2. 2

    Step 2

    Step 2

    Heat a pan with oil. Clean the peppers and cut them into medium-sized cubes. Chop the onion. Place the vegetables in the pan and sauté for a minute. Add minced garlic and mix.

  3. 3

    Step 3

    Step 3

    Push the vegetables to the edge of the pan, freeing up space in the center for the shrimp. Sear the shrimp for 1-1.5 minutes on each side. Don't forget about the vegetables! Once the shrimp are cooked, transfer the vegetables and shrimp to a plate.

  4. 4

    Step 4

    Step 4

    We'll prepare the squid on the grill. Peel them and grill for 2 minutes on each side.

  5. 5

    Step 5

    Step 5

    Slice the squid and olives, add to the vegetables and shrimp. Add salt and pepper to taste, and drizzle with lemon juice.