Squid salad with apples
Description
A simple dish to prepare. This salad will undoubtedly appeal to everyone who enjoys trying something new and combining ingredients without following age-old traditions. This light and delicate salad is especially popular with women. It is low in calories, easy and quick to prepare. Serve chilled.
Instructions
- 1
Step 1
First, we'll cook the squid. I usually use frozen squid rings, as they're more convenient. Drop the rings into boiling water and cook for 3 minutes.
- 2
Step 2
Then we cut the cooled squid rings into strips.
- 3
Step 3
Peel the apple and cut it into thin strips as well.
- 4
Step 4
Prepare the salad dressing. Mix olive oil, lemon juice, and basil.
- 5
Step 5
Place the apples and squid on a plate, then drizzle with the dressing.
- 6
Step 6
Grind the nuts.
- 7
Step 7
Sprinkle the salad with chopped nuts and garnish with herbs.