Salad of fried cucumbers
Description
The salad is quick and easy to prepare. This amazing and unique salad made from fried cucumbers turns out to be not only delicious but also very healthy, as it consists entirely of vegetables. This dish can be served as a side dish to meat, fish, poultry, or sausages. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare the listed ingredients.
- 2
Step 2
Peel the carrots and onion, then rinse them with the cucumbers under water. Cut off the ends of the cucumbers. Slice the onion into half-rings and sauté in vegetable oil on a skillet over medium heat for 2–3 minutes.
- 3
Step 3
Grate the carrots and cucumbers on a Korean-style carrot grater.
- 4
Step 4
As soon as the onion slices turn slightly golden, add the carrot slices to the pan and mix. Fry for about 2 minutes.
- 5
Step 5
Add the cucumber slices, salt and pepper the dish. Gently mix.
- 6
Step 6
Sauté the salad for another 1-2 minutes until the cucumber slices change color. Then turn off the heat. If you like dishes with a spicy flavor, you can press in a couple of garlic cloves.
- 7
Step 7
Place the fried cucumber salad on a plate and serve; it is delicious both hot and cold.