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Roasted Root Celery Salad
Salads

Roasted Root Celery Salad

20 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. A great salad for lovers of this aromatic root vegetable. It can be served as a standalone dish or alongside perfectly roasted meat. Those who care about their health and count calories will surely appreciate this salad, since digesting celery requires more calories than the vegetable itself provides. A tasty and filling salad that's easy to prepare. Serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the salad ingredients, peel the celery, carrots, and garlic.

  2. 2

    Step 2

    Step 2

    2. Grate the celery on a Korean carrot grater or on a regular coarse grater.

  3. 3

    Step 3

    Step 3

    3. Fry with vegetable oil over slightly more than medium heat for about 5 minutes, until soft. Then let cool.

  4. 4

    Step 4

    Step 4

    4. Grate the carrots as well, add a pinch of salt, pepper, and lemon juice. Mix well, let it sit for a while so it releases its juice and becomes softer.

  5. 5

    Step 5

    Step 5

    5. Mince the garlic and grate the cheese as well.

  6. 6

    Step 6

    Step 6

    6. Mix the carrots and celery.

  7. 7

    Step 7

    Step 7

    7. Add cheese, garlic, and yogurt or mayonnaise.

  8. 8

    Step 8

    Step 8

    8. Mix and enjoy the taste test :)