Turkey salad with beans
Description
The salad is quick and easy to prepare. To make a hearty turkey and bean salad quickly, boil the meat and beans in advance. You can also use smoked turkey and canned beans, although this will be less healthy. By the way, if you don't eat mayonnaise, you can replace it with plain sour cream. Serve with fresh herbs. The salad is ready to serve.
Instructions
- 1
Step 1
Drain the cooked or canned beans from the liquid and transfer them to a bowl.
- 2
Step 2
Add the finely chopped onion to the beans. It's better to use red onion, as it is less bitter and tastes better in salads without thermal processing :)
- 3
Step 3
Cool the hard-boiled eggs, peel, chop, and add to the beans with onion.
- 4
Step 4
Cut the boiled turkey into small pieces and add to the salad.
- 5
Step 5
Dress the salad with mayonnaise, salt and pepper to taste. Mix all the ingredients.
- 6
Step 6
The salad is ready to serve. Serve it with fresh herbs.