Ginger salad for weight loss
Description
This is an incredibly simple weight-loss ginger salad recipe that takes just a few minutes to prepare. The highlight of the dish is the dressing. If you don't have any of the listed ingredients on hand, don't worry—you can always substitute with what you have available. 1. First, thoroughly wash and peel the carrots. 2. All salad ingredients should be chopped the same way—how you do it is up to you. You can grate them, cut into strips, or slice into rounds, for example. 3. Next, wash and chop the radish. 4. Peel and grate the ginger root. This is the ingredient that promotes effective weight loss. 5. Wash the herbs and pat them dry slightly. In this case, it's parsley, but you can use any other herbs. Chop the herbs and add them to the salad. 6. Now all that's left is to dress the salad. In a small bowl, combine olive oil, rice vinegar, and maple syrup. Add minced garlic, and if desired, ground pepper and a pinch of salt (it's better to limit salt intake during a diet). Mix the dressing thoroughly. 7. Pour the dressing over the salad and mix well. That's it—the weight-loss ginger salad is ready to serve.