Salads
Salad with persimmon and tomatoes
15 min4 serv.20 февр. 2026 г.
Description
A simple dish to prepare. The salad can be made in several variations, with mozzarella, brinza, feta, ricotta, or any cream cheese. You can also sprinkle the finished salad with your favorite nuts, which go well with the other ingredients. Serve chilled.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Wash the lettuce, tomatoes, and persimmon, then dry them thoroughly. Choose ripe and soft persimmon, or buy a sweet variety without astringency.
- 2
Step 2
Tear the lettuce by hand and place it on a flat plate.
- 3
Step 3
Slice the tomato and persimmon into rounds, arrange them on the lettuce, alternating the slices.
- 4
Step 4
Sprinkle the salad with olive oil and lemon juice, then top with grated Parmesan and sesame seeds.
- 5
Step 5
Just before serving, drizzle the salad with balsamic cream.