Beef and rice salad
Description
The salad is quick and easy to prepare. As you'll see, it combines boiled rice, fried beef, and fresh vegetables. It's almost a main course, a side dish, and a salad all in one plate. This mix might seem strange to some, but if the dish is filling and truly delicious, who cares how strange it is :) The salad is ready to serve.
Instructions
- 1
Step 1
Cook the rice in salted water until done. Meanwhile, slice the carrots and cucumbers thinly. Squeeze the lime juice, cut the tomato into wedges, and chop the coriander.
- 2
Step 2
Mix the vegetables in a bowl, adding the onion in half-rings. Make a dressing from the juice, sugar, fish sauce, chili sauce, and lime zest, then pour it over the salad.
- 3
Step 3
Cut the beef into thin, small strips and fry in hot oil for 1-2 minutes on each side.
- 4
Step 4
Cool the rice and beef, then add both ingredients to the salad and mix.