
Salads
Chicken fillet salad
45 min4 serv.20 февр. 2026 г.
Description
A simple dish to prepare. So I won't surprise you if I say, serve it chilled.
Instructions
- 1
Step 1

Boil the fillet in salted water until cooked. Then let it cool.
- 2
Step 2

Peel the onion and chop into quarters.
- 3
Step 3

Peel the carrots, rinse them, and cut into strips.
- 4
Step 4

Then fry the vegetables together in oil until golden brown. Remove excess oil.
- 5
Step 5

Slice the mushrooms and fillet.
- 6
Step 6

Mix all the ingredients. Dress the salad with mayonnaise, salt, and pepper. Garnish with herbs and serve.