Canned Bean Salad
Description
The salad is quick and easy to prepare. From this recipe, you will learn that the salad is ready to serve.
Instructions
- 1
Step 1
First, boil the potatoes in their skins and the eggs.
- 2
Step 2
We will clean the herring from skin and bones.
- 3
Step 3
Cut the herring into cubes and add half a teaspoon of vinegar or a teaspoon of lemon juice. Mix well.
- 4
Step 4
We'll peel the cooled potato and cut it into cubes.
- 5
Step 5
Drain the liquid from the can of beans. Add the beans to the herring and potatoes.
- 6
Step 6
Peel the eggs and cut them into cubes.
- 7
Step 7
Peel the apples and remove the cores, then cut them into cubes. Peel the onion and also cut it into cubes. Add to the salad.
- 8
Step 8
Now add mayonnaise, yogurt, and mustard. Mix well.
- 9
Step 9
And finally, add spices to taste. Mix once again and refrigerate for at least 1 hour.
- 10
Step 10
Transfer to a nice salad bowl, you can garnish with herbs. Serve.