
Salads
Radish salad with sour cream
10 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Daikon tastes somewhere between black radish and radish. It is quite juicy; if the vegetable has wilted a bit, soak it in cold water for a few hours. Use thick, high-fat sour cream; otherwise, too much liquid will be released. Instead of sour cream, you can dress this salad with vegetable oil or mayonnaise. Serve at the table.
Instructions
- 1
Step 1

Prepare all the necessary ingredients for making radish salad with sour cream. Wash the vegetables, dry them, and peel off the skin.
- 2
Step 2

Grate the daikon on a coarse grater.
- 3
Step 3

Grate the carrot on a coarse grater and add to the daikon.
- 4
Step 4

Salt the vegetables, add sour cream.
- 5
Step 5

Mix everything well, garnish the salad with herbs, and serve.
- 6
Step 6

Can be served at the table.