
Salads
Zucchini, fennel, and radish salad
30 min4 serv.20 февр. 2026 г.
Description
Perfect for an everyday table. The salad contains a large number of ingredients, many of which are not very common: fennel, capers, anchovies. Nevertheless, I highly recommend you prepare it and enjoy its unique, savory flavor. Garnish as desired and serve.
Instructions
- 1
Step 1

Add the chopped anchovies and oil to the lemon juice and zest, then mix.
- 2
Step 2

Boil the potatoes together with garlic and cut into cubes.
- 3
Step 3

Slice the radish into rounds.
- 4
Step 4

Peel the zucchini and slice them.
- 5
Step 5

Slice the fennel into strips.
- 6
Step 6

Drain the liquid from the capers.
- 7
Step 7

Mix everything, add chopped herbs.
- 8
Step 8

Serve at the table.